The Parkhotel was the first ecological hotel in Belgium to receive the "Green Key label".
The Parkhotel continuously invests in Sustainability .
All washing is done with collected rainwater and ecover products.
3 Local products (see restaurant)
5 Uses CRADLE TO CRADLE Towel
6 Local beers and Belgian wine (see restaurant menu)
7. Loam Stove.
Ditt is our wood-fired heat accumulating stove that we use during the winter months to warm up our entire bar and dining room. It also provides a cozy atmosphere.
8. 4 double charging stations